Nadine Nettmann

Nadine has a taste for travel, adventure, delicious food and a great glass of wine. A foodie from a young age, she loves trying meals from around the world and does her best to travel and dine on a budget. Originally from Los Angeles, Nadine and her husband stored 95% of their belongings and moved to Maui with two suitcases in 2006. She is an avid cook and while she loves living on the island, she will admit she misses some of her kitchen appliances in storage. When she’s not baking a cake or out on the water, she can be found at her computer working on her novel.

Give a Rosé for Valentine’s Day

Roses may be a traditional gift on Valentine’s Day, but change things up and surprise your sweetheart with a bottle of r…


Boating Maui Style

There’s a sense of freedom when boating in Maui waters–the wind in your hair, the salt spray of the Pacific, the h…


Five Ways to Spice up 2011

It’s a brand new year and a brand new opportunity to try new experiences. Make 2011 a year of growth and adventure…


Tastes Like Christmas

Growing up in a British household meant certain traditions at Christmas, one of which was mincemeat pies, commonly known…

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